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Bulk Aonori Seaweed Powder for Wholesale & Commercial Supply

Which green seaweed is it? Aonori is a trade name for more than one species, and a takoyaki or okonomiyaki operator can taste the difference. The color is the point, bright green, in a coarse or fine grind. Say the dish and the grind, and we quote against the pack you run.

A mound of bright green aonori flakes, seen from above.
  • Multi-origin
  • US inventory
  • Open specs
  • No brokers

Specifications

Form
Dried green seaweed powder
Moisture
Typical: 10% maximum
Shelf life
Typical: 12 months, sealed and away from light
Allergens
Statement on request

Typical figures for this product type. The specification for your line is sent with your quote.

Download spec sheet (PDF)

Where It Goes

Takoyaki and okonomiyaki operators, Japanese fried food seasoning, and snack seasoning blends. Popcorn and chip manufacturers use it for a green seaweed note, and bakeries put it in crackers.

What You Can Change

  • Grind. Coarse or fine, set to the dish.
  • Species. Named on the specification, since aonori covers more than one.
  • Pack. A printed or plain pouch of green powder, retail or foodservice.
  • Testing. Which results travel with the lot, heavy metals first.

Private Label

The species is named on your specification, and the grind is set coarse or fine to the dish. Retail or foodservice pouch, printed or plain, with the test results you want traveling with each lot.

How private label works

A stack of dried nori sheets beside three strips of dried kelp on a stainless steel bench.

Pacific86 Is the Sister Company of Source86.

  • Pacific86 runs on the same supplier network and the same audited vendors as Source86.
  • Our team works on the ground in the countries where your product is made.
  • The same FSQA team reviews the documentation for your order.
Audited vendors
86
BRCGS grade
AA
Countries with our team on the ground
15
On-time delivery
98%

About Pacific86 and the team

Tell Us What You Need

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Questions Buyers Ask

+Which species is it?

Aonori is a trade name for more than one green seaweed, so the species is named on the specification for your line rather than assumed from the name.

+How is the color held?

By keeping it sealed and away from light, which is what fades the green. Typical shelf life is 12 months under those conditions.

Get a Quote